13/03/2026
The Beef Processing Plant Expansion Project in San Sebastián (Gipuzkoa), promoted by the meat company Txogitxu and with technical management and construction execution carried out by AC Ingenieros, is advancing at a very good pace and is currently in a highly advanced...
06/12/2025
After 25 years of professional activity in the Basque Country, at AC Ingenieros we are proud to announce the opening of our new Northern Branch, located at Calle Juan Carlos de Gortázar, 24, Bajo, 48003 Bilbao (Vizcaya). This new office, operational since June,...
14/11/2025
AC Ingenieros has been awarded the contract for drafting the Basic and Execution Project for the construction of the new Slaughterhouse of Buitrago del Lozoya (Madrid), a supramunicipal initiative included in the 2022–2026 Regional Investment Program of the Community...
03/10/2025
AC Ingenieros, a firm specialized in food industry engineering and consulting, has been responsible for the technical structuring and coordination of the investment processes that the Basque Culinary Center (BCC) will undertake in two of its most ambitious projects,...
26/09/2025
Cárnicas Rasa, a benchmark company in the meat industry in northern Spain, has entrusted AC Ingenieros with the expansion and modernization of its processing plant in Erandio (Vizcaya). This initiative is part of the company’s growth and modernization strategy, aimed...
12/09/2025
Discarlux, a company specialized in premium-quality red meats, together with the project management Bovis from CBRE – Turner & Townsend, have awarded the project for its new beef processing plant in Madrid to AC Ingenieros, strengthening a strategic...
