06/08/2026
Last June, the works corresponding to the Activity Project for Component and Machinery Storage in San Fernando de Henares (Madrid) were successfully completed. The project was aimed at adapting the facilities to improve the management, organisation and storage of...
04/08/2026
Last June, the works corresponding to the Production Improvement Project for the Implementation of a New Wheat-Based Production Line were successfully completed at Mission Foods’ facilities in Fuenlabrada (Madrid). The project involved the adaptation and modernization...
30/07/2026
AC Ingenieros has successfully completed the industrial upgrade works for a major bakery production facility in the province of Gipuzkoa, further reinforcing its commitment to industrial development and the modernisation of food manufacturing facilities. The...
10/07/2026
AC INGENIEROS is delivering the industrial expansion and facility reconfiguration works at ITC PACKAGING’s manufacturing plant in Sopelana as part of a project aimed at increasing production capacity and improving overall operational efficiency. This initiative...
10/07/2026
AC Ingenieros has been appointed by the Basque Culinary Center, within the framework of the EDA Drinks & Wine Campus Foundation, to deliver the detailed engineering design for the interior fit-out of two buildings that will accommodate a beverage pilot plant. This...
03/07/2026
VILMA LABRA S.L.U. is moving forward with the development of a new meat cutting facility in Chapinería (Madrid, Spain). The project will modernise and upgrade the existing facilities to optimise production processes, strengthen operational capacity, and support the...
